Stainless steel Tea leaves infuser/strainer



Out of stock


  • Squeeze Handle to Open Ball-End of Pincer.
  • Scoop Desired Quantity of Tea Leaves into the Ball. Close Ball-End of Pincer and Place Inside a Teacup.
  • Add Recently Boiled Water Over It and Allows Leaves to Steep. When Tea is Ready, Remove Pincer and Keep Aside.
  • Clean Out Contents to Reuse.
  • Infuser is Easy to Use and Practical. The Stainless-Steel Mesh makes it easy to re-steep and Clean Afterwards.
Item will be shipped in 3-5 business days
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Why make a switch from conventional tea bags :

  • Most tea bags contain only dust add fanning. So, you cannot expect the best quality. However, the large loose tea leaf is of better quality and does not need any processing.
  • Due to the plastic content, conventional tea bags cannot completely decompose. This makes them a bad option for compost material and the environment.
  • For the tea bags to seal up and keep their shape in hot liquid a plastic polymer called polypropylene needs to be added.
  •  It is found that a single bag releases around 11.6 billion micro-plastic particles, and 3.1 billion even smaller nano plastic particles, into the cup.
  • Contrary to popular belief that green tea bags are made from tea and paper, they are instead packed using nylon, rayon and even polypropylene which is hazardous to our health.
  • You might be ingesting chemicals while using tea bags without your knowledge. Some tea bags contain Epichlorohydrin, a compound used as a pesticide. It becomes more active while coming into the contact of hot water.

Additional information

Weight 0.450 kg
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Stainless steel Tea leaves infuser/strainer